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Gastronomy > Instructional / Training

Buffet Catering and Functions

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Buffet Catering and Functions


DVD Price $250

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Tailored towards Chefs, Cooks, Apprentices and Trainers for use in High Schools, TAFEs, Colleges but also valuable for everyone who enjoys entertaining.

Includes preparation, work sheets, cheeses, meat mirrors, platters & plates, ham showpiece, chicken & cold meats, anti pasto, seafood & fruit, with hundreds of colour photos, tips and ideas, etc.

Covers basic everyday salads, gourmet salads, dressing, work sheets, presentation ideas, recipes for salads and dressings, etc.

Step-by-step, from the menu selection, through to final full colour buffet with all the planning, costing, mise en place, work sheets, menu ideas, bain marie & chafing dishes, including full colour photos.

Item is available worldwide.
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